DARROZE Bas-Armagnac "Chateau de Begue" 1980 - 70cl Dehours & Fils This contributes the weighty texture

This contributes the weighty texture of the finished wines

in the heart of the Taravo valley and at an altitude of around 100 meters

Its champagnes of character

Tasting notes: "Lorezon's most serious wine this year

a narrative arc has become visible: a scent special to this terroir that is a blend of blackcurrant

DARROZE Bas-Armagnac "Chateau de Begue" 1980 - 70cl Dehours & Fils This contributes the weighty textureWine Region: Armagnac France Grape: 100% baco Tasting notes: Attractive gold color with brown tints. A nose of apple compote, fig jam, complemented by fine spices (cinnamon, vanilla) and pastry aromas (gingerbread, honey, satin tart). Superb. Silky, fine tannins on the palate. Aromas of jam, licorice and fine spices. Long on the palate. Matured in oak cask 45 years About the winery: As the son of acclaimed chef Jean Darroze, Francis had a natural