casey brewing blending undertone elberta peach peruvian vanilla 4 17 23 Casey Brewing & Blending 55% of the blend is

55% of the blend is old lambik and the final fruit intensity is 567 grams of sour cherries per litre

3 Year aged Imperial Stout in a blend of speciality barrels with Coconut & Almonds

locally roasted coffee

This Sour à la Mode is loaded up with the dynamite combination of Strawberry and Rhubarb plus granola

and roasted barley

casey brewing blending undertone elberta peach peruvian vanilla 4 17 23 Casey Brewing & Blending 55% of the blend isThis is a fun one. Elberta peaches from Palisade, Colorado and Peruvian vanilla, one of the highest quality vanillas available! Big vanilla in the nose with luscious peaches both at equal intensities. Elberta peaches are some of my favorites, but very hard to find in Palisade!