Elk of North America: Ecology and Management Cookbook Limited to 1000 copies
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Elk of North America: Ecology and Management Cookbook Limited to 1000 copiesJack Ward Thomas and Dale E. Toweill (Editors), Elk of North America: Ecology and Management. Harrisburg, PA: Stackpole Books, 1982. Hardbound (large format) in dust jacket. xxii, 698 pages. Illustrated, index. Book and dust jacket very good. $100.
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