Certified Organic "Yunnan Mao Feng" Green Tea Harvest & Year:Spring 2026 We recommend brewing gong fu

We recommend brewing gong fu style (short steepings at first) using 85C water and 4 grams per 100ml vessel

The Bang Dong area "zi cha" (lit

This tea cake is composed of spring 2007 harvested Yi Wu Mountain area tea leaves and aged in Jinghong (Xishuangbanna) for 10 years before being brought to Kunming in 2017

un-attached mind with deep knowledge and wisdom

The tea is tippy and healthy and is covered with downy silver fur

Certified Organic "Yunnan Mao Feng" Green Tea Harvest & Year:Spring 2026 We recommend brewing gong fuWe are proud to offer a Certified Organic Green Tea from Yunnan. This tea was grown in the area of Simao and was harvested in April. Mao Feng () is a 1 Leaf to 1 Bud picking style of Yunnan Green tea, which is a "Da Ye Mao Feng" varietal growing at an altitude of 1300 meters (4300 feet) on the southern slope Ma Wei Mountain (just west of Pu'Er City). The processing is typical of green tea with sun withering, rolling, oxidization, and finally drying.