Chokoleti - Dark Roast Style:Whole Beans growing coffee at high altitudes

growing coffee at high altitudes where the Rift Valley meets the Bale Mountains

Tasting Notes: Peach

The new highway toll road makes travel to the lowlands quicker than ever

and banana and mango trees grow alongside coffee trees

Farms range in size from 1 to 20 hectares

Chokoleti - Dark Roast Style:Whole Beans growing coffee at high altitudesEthiopian Blend Dark Roast Ingredients: 100% Arabica Tasting Notes: Fudge, Toasted Carmel & Cherry on back end Altitude: 2,300 m A blend of various ethnically sourced top tier Ethiopian beans from four different regions, meticulously crafted to pleasantly dance on the tip of your tastebuds with the utmost elegance and smoothness. Roasted to a beautiful dark profile.