Lincoln Impinger 1132 Electric 208v/3ph Double Stack 18” Conveyor Pizza Oven! two-section

two-section

The sensor activates the belt and positions a hand loaded dough blank under the hopper and distributes the cheese

Temperature Range  -10º F – 0º F

This deep cold zone also helps protect oil integrity by trapping debris under the cooking area

It stays sharp and stands up to the demands of delicate meats and moist or hard blocks of cheese other blades struggle to slice

Lincoln Impinger 1132 Electric 208v/3ph Double Stack 18” Conveyor Pizza Oven! two-sectionLincoln Impinger 1132 Electric 208v 3ph Double Stack 18 Conveyor Pizza Oven!. Lincoln Impinger 1132 Electric 208v 3ph Double Stack 18 Conveyor Pizza Oven. Fully Refurbished Lincoln 1132 Description: Because the Lincoln 1132 Express conveyor pizza oven uses impingement and conveyor oven technology, it cooks products quickly and consistently. Fast food establishments and pizza joints that produce large quantities of identical items can benefit from its