E5 Stockholm loaf meat shop Spanish scallops in escabeche sauce

Spanish scallops in escabeche sauce

That’s three times longer than standard commercially-reared supermarket chicken

Minimum weight is 450 grams

this caviar unveils an immensely enriched flavour profile that captivates the most discerning palates

Steaks are great for searing

E5 Stockholm loaf meat shop Spanish scallops in escabeche sauceThe dough for our Stockholm loaf is exactly the same as the Hackney Wild recipe. The difference is that it is free form in shape and baked hotter and without steam. This produces an earthy, rustic looking loaf with a dark, bitter crust and a light, tender crumb INGREDIENTS: Organic heritage white wheat flour, white wheat flour, organic wholemeal rye flour, water, salt.