34 Year Aged Soy Sauce - 55ml gifts bakers some more than 100 years

some more than 100 years old

You'll even detect hints of old dark rum

Yuzu Soy Sauce - 200ml:

whole Japanese steamed soy beans are naturally inoculated with mushiro-­koji mould

Kombu and dried bonito flakes impart a wonderful savoury depth of flavour

34 Year Aged Soy Sauce - 55ml gifts bakers some more than 100 yearsThis 34 Year Aged Kamebishi Soy Sauce is a rare and unique product. Aged in cedar barrels and crafted by Kamebishi, a manufacturer steeped in tradition, this artisanal soy sauce was produced using the same techniques as when the business began in 1753. This highly sought after vintage soy sauce is created in small batches, with only a limited number of bottles available. Crafted from meticulously chosen soybeans, the secret lies in the traditional