Delicious! pressure cooker and more from the sweeter

and more from the sweeter side of the wildly popular restaurant group

a story extending back almost 4

an Indian-inspired dish with layers of your favorite veggies

bruschetta

These 80 recipes include something to suit every taste and occasion

Delicious! pressure cooker and more from the sweetertrade paperback edition The debut novel from the beloved food critic and author of The Paris Novel, featuring an exclusive conversation between Ruth Reichl and Emily Giffin. Billie Breslin has traveled far from her home in California to take a job at Delicious!, New Yorks most iconic food magazine. At first, Billie feels like a fish out of wateruntil she is welcomed by the magazines colorful staff and seduced by the vibrant downtown food scene. Then