The South African Cookbook hosting It’s also fun to cook

It’s also fun to cook

WoonHeng also shares Malaysia street food treasures such as roti canai and Thai favorites like drunken noodles

At the kitchen table

and a love letter to mothers everywhere

shrubs and stalks

The South African Cookbook hosting It’s also fun to cookRising star Chef Nokx Majozi brings a taste of the myriad cultures and influences of South African cooking to your kitchen. From a hearty Boerewors roll to a fresh rainbow salad, and from iconic bobotie to the infamous melktert, this mouthwatering debut cookbook is packed with 90 everyday recipes that celebrate the diverse and wonderfully vibrant flavors of South African cooking. With recipes that have been handed down through generations of her