Pickle Dill Cheddar Sourdough(LF) tour organic oat flour

organic oat flour

These waffles are light

za’atar and Maldon sea salt to finish it off

Made in the same facility as wheat-containing or gluten-containing foods and made ​on the same equipment

Crafted with care and bursting with flavor

Pickle Dill Cheddar Sourdough(LF) tour organic oat flourSharp cheddar and tangy dill pickles come together in our naturally fermented organic sourdough for a loaf that's savory, bold, and surprisingly balanced. The rich, melty cheddar is complemented by the bright crunch and fresh dill flavor of pickles, creating a bread that's perfect for grilled cheese, burgers, sandwiches, or simply toasted with butter. If you love pickles, this loaf might just become your new favorite. Ingredients: Whole Wheat White