Bacchant Shiraz 2022 wine part wild fermentation
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Bacchant Shiraz 2022 wine part wild fermentationBacchant (bacchant) 1. A follower of Bacchus, the Roman god of wine. 2. A drunken reveller. Low yielding, hand pruned and hand picked, this reserve Shiraz underwent a wild yeast open vat ferment and 18 months in new and two year old French barriques. This wine delivers a sophisticated nose with a complex palate of berries and spice, and a hint of pepper. Drink now or until 2032. Alcohol 13. 9% Previous vintages 2015 Fermented 'wild' in open vat
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