Suze Liqueur Producer_Rocca di Frassinello predominantly Aÿ

predominantly Aÿ

structured and particularly aromatic

Overall: This is a complex and elegant wine that is well-structured and balanced

Colour: attractive clear colour with soft green tints

Made in a country where recipe

Suze Liqueur Producer_Rocca di Frassinello predominantly AÿIn 1889, Fernand Moureaux had the idea of distilling gentian roots while trying to create an original aperitif based on something other than wine. Since then, Suze has been made using the same traditional methods, with maceration and distillation being the key stages in producing its unique taste. This famous aperitif forms an ideal base for cocktails with its golden colour and hint of bitterness. Brilliant with tonic or in a white negroni, Suze is