Ribes nidigrolaria (Jostaberry), 3L Evergreen and attractive to desirable native

and attractive to desirable native pollinators

The two top trays feature a set of dividers which can be customised accordingly

Contrasted against the deep green of the rounded

Violet and Cedarwood

This hot smoked paprika comes from the grinding Jaranda hot peppers in a stone mill which gives a fantastic heat which is perfect with fried chicken or fish dishes

Ribes nidigrolaria (Jostaberry), 3L Evergreen and attractive to desirable nativeA thornless, hybrid cross, the Jostaberry combines the large fruit from a gooseberry with the unique taste and vitamin content of a blackcurrant. The upright bush is very vigorous, producing reliable, heavy crops of large shiny black berries double the size of normal blackcurrants. The flavour is good, and the berries are rich in Vitamin C excellent for preserves.