SUKIYAKI NABE -NAMBU TEKKI CAST IRON kitchen knife the hammered surface creates micro-size

the hammered surface creates micro-size dimples that help prevent food from sticking and burning

Dry it well and pour cooking oil to little above the half point

With a V-shaped double-edged blade

ignites easily and burns hot

directly over a naked flame (Example: side wok burner on your gas barbeque

SUKIYAKI NABE -NAMBU TEKKI CAST IRON kitchen knife the hammered surface creates micro-sizeThe cast iron pan is used for variety of one pot dishes, such as hot pot, sukiyaki, noodle soup etc. Benefit to your health. It is free of chemicals, add trace amounts of iron to your food. Enjoy cooking and eat well! Size: 26cm(D)x5cm(H) 10"(D)x2"(H)