Clos Cibonne - Cuvée Prestige Olivier Côtes de Provence Rouge 2023 The former is unoaked and

The former is unoaked and mineral and reminiscent of good Chablis

The Scala family purchased this Calabrian estate in 1949

crafted entirely from D'Anjou pears

With an undergraduate degree in agricultural engineering

and red wines: from mono varietals and blend wines that are “easy to drink” to more complex and grand wines

Clos Cibonne - Cuvée Prestige Olivier Côtes de Provence Rouge 2023 The former is unoaked andThe heart of Clos Cibonne is their traditional, goblet trained tibouren, which is believed to be a very old grape variety, originally grown in Mesopotamia, propagated by the Greeks, before being transported by the Romans to Italy in the Liguria region, where it is known as rossese. Tibouren is a very fine, thin skinned grape which requires a lot of ventilation to be successful and needs to grow close to the ocean, with lots of ventilation to be