Ultra-Fine Heritage Whole Wheat Pastry Flour Flavors peanut or sesame oil

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Ultra-Fine Heritage Whole Wheat Pastry Flour Flavors peanut or sesame oilOur organic whole wheat pastry flour is made from White Sonora wheat berries. It is a soft white spring wheat. It is milled in a proprietary Unifine high velocity impact milling system, producing a super fine, highly nutritious, 100% whole grain, single source pastry flour. This whole wheat pastry flour has a lower protein percentage so it isnt used for bread baking, but can be used to make other non yeasted baked goods. Use our organic pastry flour

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