Rani Asafetida (Hing) Ground and Whole {9 Sizes Available} nuts as well as a deep

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Rani Asafetida (Hing) Ground and Whole {9 Sizes Available} nuts as well as a deepHave not Cooked with it before? RECIPE: Lentil Curry Cook time: 45 minutes Prep time: 30 minutes Serving size: 4 Heat level: Mild 2 cups Rani Toor dal 1 tsp. Rani Turmeric ground 1 tsp. Rani Cumin seeds 1 tsp. Rani Asafetida ground Salt to taste Method: Soak Toor dal for 30 min. and drain. Cook the toor dal in 3 cups of hot water until soft. Add the turmeric, cumin seed, asafetida, and salt. Simmer for 5 min. You'll LOVE our Asafetida by Rani Brand

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