2016 Vietti Barbaresco Masseria, Barbaresco DOCG, Italy (750ml) Jalisco and bread crust

and bread crust

finishes in a complex

Roederer's winemaking style is based on two elements: ownership of its own vineyards and the addition of oak-aged reserve wines to each year's blend or cuvee

A fruity rosé Champagne

You will not want to wait for dessert

2016 Vietti Barbaresco Masseria, Barbaresco DOCG, Italy (750ml) Jalisco and bread crustWINEMAKER'S NOTES: Garnet ruby color, slight garnet hue, with intense aromas of ripe cherries with intricate complexities of minerals, tea leaves and rose petals. With firm, ripe tannins, crisp acidity and feminine and round structure, this Barbaresco shows incredible finesse with excellent balance, integration and a long, lingering finish. Pairs well with hearty stew, wild game, roasted red meats and sharp, aged cheeses. TASTING NOTES: The 2016