Tadafusa Gyuto (Chefs Knife) Blue Steel #2, 210mm 240mm (provided with knife)

(provided with knife)

5mm (Above Heel)  2

The hybrid shape makes this style of knife less specialized

This stone restores your other stones to a flat level allowing accurate sharpening

***Due to health and hygiene reasons this product has a no refund/ exchange policy

Tadafusa Gyuto (Chefs Knife) Blue Steel #2, 210mm 240mm (provided with knife)Tadafusa Gyuto (Chefs Knife) Blue Steel #2, 210mm: Tadafusa knives are made in Sanjo, Japan with over 60 years of experience in handmade knife making. One of Tadafusas standout features their ability to blend handmade techniques and mass production without sacrificing quality, resulting in amazing cutting performance without the "handmade" price tag. With unmatched cutting performance in their price range, making them a beautiful and functional