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ANETO - CALDO DE PESCADO - SEAFOOD BROTH delicatessen A true jewell from Rioja
ANETO - CALDO DE PESCADO - SEAFOOD BROTH delicatessen A true jewell from Rioja
ANETO - CALDO DE PESCADO - SEAFOOD BROTH delicatessen A true jewell from Rioja
ANETO - CALDO DE PESCADO - SEAFOOD BROTH delicatessen A true jewell from Rioja

ANETO - CALDO DE PESCADO - SEAFOOD BROTH delicatessen A true jewell from Rioja

SKU: 81167295682

4.5
DKK15.99 DKK60.99

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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10

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ANETO - CALDO DE PESCADO - SEAFOOD BROTH delicatessen A true jewell from RiojaYou cannot make a good paella without a good broth (caldo). Period. Aneto is one of the most common broths used in Spain to make paella (in this case, seafood paella). Tip: warm it up before adding the caldo to the rice! Do not pour it cold.

Store: jftbasic.com · Domain: jftbasic.com

Description

A true jewell from Rioja

We increased the impact of the new oak barrel by 10 % during ageing

That’s the paradise for pigs

the wine remains 13 months in a concrete tank until bottling

This EVOO adds an oil and citrusy aromatics to your fish

ANETO - CALDO DE PESCADO - SEAFOOD BROTH delicatessen A true jewell from RiojaYou cannot make a good paella without a good broth (caldo). Period. Aneto is one of the most common broths used in Spain to make paella (in this case, seafood paella). Tip: warm it up before adding the caldo to the rice! Do not pour it cold.

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