Bread Low Side Table CÈPE A new evolution of Saba
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Bread Low Side Table CÈPE A new evolution of SabaBread side tables were designed by baking, slicing and stacking a loaf of Sourdough bread. From this rustic beginning, two sculptural side tables have emerged. Bread side tables soft and naturalistic forms are carved from Ash. The warmth and tactility of the side tables is complimented with a stain that celebrates the woods natural grain. The side tables Maple inlay is naturally stained in a pale primrose tone, giving the impression of a slice of
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