Spaghetti no.12 - De Cecco making it ideal for full-bodied

making it ideal for full-bodied sauces

antipasti platters

providing efficient and durable solutions for various tasks in busy kitchens

Traditional filled pasta inspired by Southern Italian street food culture featuring semi-circular parcels reminiscent of classic Panzerotto - essentially fried mini calzone

With its balanced seasoning and gently savoury flavour

Spaghetti no.12 - De Cecco making it ideal for full-bodiedLong, thin pasta strands, arguably the most famous and easily identifiable pasta shape worldwide. Bronze extruded for a rough surface that holds sauces beautifully, Spaghetti is incredibly versatile and pairs well with a wide range of condiments, from fish and meat to vegetables and cheese. Perfect for both classic Italian dishes and modern interpretations, it is a staple in any professional kitchen. Ingredients: Durum wheat semolina, water.