Cocoa Butter Cream Size:16 net oz and conditioning properties

and conditioning properties

It is well suited for use as a dry-skin balm

Agar Agar is able to form gels far below the melting temperature and is able to gel at concentrations as low as 0

and Capsicum Oleoresin

It was discovered that Agar was the ideal substrate to culture bacteria as it was unable to be digested by microorganisms

Cocoa Butter Cream Size:16 net oz and conditioning propertiesA rich, indulgent cream base built around cocoa butter as the hero ingredient, delivering a naturally warm, chocolatey aroma and a deeply moisturized skin feel. Coconut oil and glycerin support the emollient and hydration profile, while the emulsifying wax system (cetearyl alcohol polysorbate 60) produces a stable, spreadable cream texture. This is a compelling base for brands targeting consumers who want a sensory rich, butter forward cream that