Angel's Venison & Berkshire Pork Salami (5.5oz) Faire with a hint of salt

with a hint of salt for an exquisite flavor

This recipe was created to evoke the culinary eden of Sonoma by including herbs that grow here naturally

adding to its authenticity and presentation

Italy this salumi features spices common in that region

Also great on pulled pork

Angel's Venison & Berkshire Pork Salami (5.5oz) Faire with a hint of saltOur Venison & Berkshire Pork Salami (5. 5oz) is made with New Zealand Venison & Berkshire pork. It's fermented and aged for three months. Seasoned with red wine, juniper berries, and black peppercorn. Venison is known as a leaner protein, dense in essential nutrients, tender in texture, and high in moisture. Artisanal salumi is always made with a natural pork or beef casing. This salami comes in an easily removable natural casing, showcasing the