La Torre Type_Stout - Imperial / Double Coffee DIPA - Nelson Sauvin

DIPA - Nelson Sauvin

It feels suitable to apply the same concept to brewing

this beer embodies the tenderness of dark beers

Black as a moonless night

Hopped Unsparingly with 11+ lbs per bbl of Yakima Chief Citra and Simcoe

La Torre Type_Stout - Imperial / Double Coffee DIPA - Nelson SauvinWe infused it with dozens of kilos of hazelnuts, coconut, and Madagascar vanilla. We also added a final touch by incorporating organic Cielito Lindo coffee from the Santa Barbara region of Honduras, custom roasted by our friends at Bridgehead. This liquid dessert transports us back to childhood with notes of Nutella, vanilla frosting, and roasted nuts.