Ethiopia Tsegaye Tekebo - Espresso roast Grind:Aeropress which gathers cherries from hundreds

which gathers cherries from hundreds of neighbouring smallholder farmers

Region: Central Java

yielding a vivid

5 hectare farm in the Ataco mountain range in Apaneca

This lot comes from the Chelchele washing station in the Gedeo zone of Yirgacheffe

Ethiopia Tsegaye Tekebo - Espresso roast Grind:Aeropress which gathers cherries from hundredsOrigin: Ethiopia Farm Region: Tsegaye Tekebo, Kochere Tasting Notes: Marmalade, nectarine and white florals Producer: Tsegaye Tekebo Varietal: Kurume, 74165, 74112 Processing: Washed Altitude: 1800 1950 MASL Tsegaye Tekabo stands out as a shining example of the dynamic transformation within Ethiopian specialty coffee. As one of the earliest members of the Jabanto Group, he has gained national recognition for his dedication and hard work. His farm