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Kitaoka Usuba/Nakiri (one sided Veg Knife) 180mm Gyuto - Chefs Knife even slicing – clean

Kitaoka Usuba/Nakiri (one sided Veg Knife) 180mm Gyuto - Chefs Knife even slicing – clean

Name: Kitaoka Usuba/Nakiri (one sided Veg Knife) 180mm Gyuto - Chefs Knife even slicing – clean
Brand: jftbasic.com
SKU: 47641080591
Price: 225.00 USD
Availability: InStock
Rating: 4.3915 (12 reviews)

SKU: 47641080591

4.4

USD225.00 USD252.00

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Kitaoka Usuba/Nakiri (one sided Veg Knife) 180mm Gyuto - Chefs Knife even slicing – cleanKitaoka Usuba Nakiri (one sided Veg Knife) 180mm Usuba: Is a traditional vegetable knife for the professional Japanese chefs. Translation:"thin blade"This knife is thinner than most traditional knives and is able to achieve specialized cuts such as katsuramuki and shaving a vegetable cylinder into a thin sheet. This knife is hand made by Hideo Kitaoka and is one of the few knives I stock that bears the mark of " Dentokougeshi"The Dentokougeshi award

Store: jftbasic.com · Domain: jftbasic.com

Description

even slicing – clean

If you are into the handmade knife scene

The 6000 is a "polishing" stone and is a great grit to finish a sharpening progression with

Used by many professional sharpeners in Japan

Origin: Asakusabashi

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