UmamiBee Sarsarap Fermented Mushroom Gravy 325g #exclude meaty depth of flavour without
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UmamiBee Sarsarap Fermented Mushroom Gravy 325g #exclude meaty depth of flavour withoutUmamiBee Sarsarap Fermented Mushroom Gravy 325 g is a modern, plant based take on the classic Filipino style liver sauce. Handmade in Auckland by a local Filipino artisan, this vegan friendly gravy is crafted with fermented mushrooms, miso paste, and shio koji to deliver a rich, meaty depth of flavour without any meat. Savoury, slightly tangy, and full of natural umami, its the perfect partner for roast meats, fried chicken, grilled tofu, roasted
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