Nocellara ‘Dolci Sicilia’ Extra Jumbo - with stone 5kg slightly spicy blue cheese with

slightly spicy blue cheese with an intense flavour and beautiful marbled blue veining

traditionally served in light broth (in brodo) or with cream-based sauces

and Parmesan for the iconic baked dish

these premium peppercorns offer consistent quality and a distinctive touch to both savoury and sweet creations

Carefully sliced smoked pancetta from the lean belly of Italian pigs

Nocellara ‘Dolci Sicilia’ Extra Jumbo - with stone 5kg slightly spicy blue cheese withNocellara del Belice, extra large, whole Sicilian olives. Naturally vibrant green in colour. Sometimes know as Castelvetrano. These olives have an amazing nutty, buttery taste. Available with without stone.